This small reddish-purple seaweed grows in small branching fans on rocky shores. It is widely used in the food industry - and might have been used to produce your ice cream, beer or even jelly!…

The hart's-tongue fern is a hardy fern of damp, shady places in woodlands. It also makes a good garden fern. It has simple, tongue-shaped, glossy, green leaves that have orange spores on…

A late-blooming flower, Meadow saffron looks like a crocus, displaying similar pink flowers once its leaves have died back. It is a highly poisonous plant of meadows and woodland rides and…

Another member of the echinoderm phylum, feather stars share some characteristics with true starfish, but also have their very own intriguing adaptations and behaviours, which make them a…

With their beautiful striped tentacles, it's easy to see where dahlia anemones got their floral name from. Look out for them next time you're rockpooling!

These non-native limpets arrived from America in the 19th century and are now widespread in the UK. They form stacks and have a specially adapted shell which, when flipped upside down, looks like…

The large, sunshine-yellow flowers of the yellow iris brighten up the margins of our waterways, ponds, wet woods, fens and marshes. Also called the 'flag iris', its outer petals have a…

Many of us have felt the painful bite of the Twin-lobed deer-fly (a 'horse-fly') while out walking in damp grasses or woods. But mostly, it prefers to feed on the blood of cows and…

Did you know your seaside scampi was actually a kind of lobster? Traditionally so - although the scampi that is often eaten with chips can be anything from prawns to fish.